Recipe of Speedy Tempura battered Swai

Tempura battered Swai.

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, tempura battered swai. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Tempura battered Swai is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It's easy, it's fast, it tastes yummy. They are fine and they look wonderful. Tempura battered Swai is something that I've loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have tempura battered swai using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Tempura battered Swai:

1. {Take of swai.
2. {Get of tempura batter.
3. {Take of butter.
4. {Prepare of total seasoning blend.
5. {Make ready of oil.

Instructions to make Tempura battered Swai:

1. Cut up swai into bite size pieces.
2. Melt butter and mix in seasoning blend..
3. Put swai into bowl and pour butter mix on it and stir it until coated.let it sit for 15 minutes to absorb butter mix..
4. Put oil in pan or fryer and heat to 325°..
5. Mix tempura batter as directed..
6. Dip swai into batter and shake off excess batter and carefully up into hot oil. I fry about 6 pieces at a time. Fry for about 3-4 minutes until golden brown..
7. Remove from oil and place on paper towels to drain. Then enjoy. I place it on a bed of rice..

So that is going to wrap it up for this special food tempura battered swai recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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