How to Make Super Quick Homemade Spicy chicken udon noodles
Spicy chicken udon noodles.
Hey everyone, it's Drew, welcome to my recipe site. Today, we're going to make a special dish, spicy chicken udon noodles. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Spicy chicken udon noodles is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It's enjoyed by millions every day. Spicy chicken udon noodles is something that I've loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have spicy chicken udon noodles using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spicy chicken udon noodles:
- {Prepare of chicken breast in cubes (use tofu for a vegetarian option).
- {Make ready of small courgette.
- {Take of podded broad beans.
- {Get of spiralized carrot.
- {Take of Sesame oil(rapeseed works too).
- {Get of ready to go in the wok udon noodles.
- {Prepare of For the sauce.
- {Get of tspoon rice (or sesame oil).
- {Prepare of tspoon of chilli puree.
- {Prepare of barbecue sauce (I used honey BBQ).
- {Get of red miso.
Instructions to make Spicy chicken udon noodles:
- Heat sesame oil in wok and add chicken cubes. Add veg cut in small pieces, or spiralized. (You can add the veg you like most instead but remember to increase amount of sauce if you add more than suggested).
- Mix the different ingredients to make sauce while chicken cooks..
- Add noodles to the wok and loosen up.
- Finally add prepared sauce to the wok, heat through and serve.
So that is going to wrap it up with this special food spicy chicken udon noodles recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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