Simple Way to Prepare Homemade Teriyaki Chicken and Vegetable Sandwich

Teriyaki Chicken and Vegetable Sandwich.

Teriyaki Chicken and Vegetable Sandwich

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, teriyaki chicken and vegetable sandwich. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Teriyaki Chicken and Vegetable Sandwich is one of the most well liked of recent trending meals on earth. It is easy, it's quick, it tastes delicious. It is enjoyed by millions every day. They're fine and they look wonderful. Teriyaki Chicken and Vegetable Sandwich is something that I've loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can have teriyaki chicken and vegetable sandwich using 19 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Teriyaki Chicken and Vegetable Sandwich:

  1. {Get of ・2 slices white bread.
  2. {Make ready of ・1 Teriyaki Chicken, large size(◎).
  3. {Take of ・2 leaves of iceberg lettuce.
  4. {Prepare of ・1/3 orange bell pepper.
  5. {Take of ・1/3 yellow bell pepper.
  6. {Prepare of ・1/3 cucumber.
  7. {Take of ・1/2 tomato.
  8. {Make ready of ・some microgreens.
  9. {Make ready of ・a dollop of mayonnaise.
  10. {Get of ・a dab of butter.
  11. {Prepare of ◎Teriyaki Chicken.
  12. {Take of ・1 large piece of chicken breast (350-400 g, 12.3-14 oz).
  13. {Take of ・a dash of salt and pepper.
  14. {Take of ・3 Tbsp Katakuri starch (potato starch).
  15. {Get of ・2 Tbsp olive oil.
  16. {Take of A: 3 Tbsp cooking sake.
  17. {Get of A: 3 Tbsp Mirin (sweet sake, sweet cooking wine).
  18. {Get of A: 2.5 Tbsp soy sauce.
  19. {Take of A: 2 Tbsp cane sugar.

Instructions to make Teriyaki Chicken and Vegetable Sandwich:

  1. ★Recipe video★ (my You Tube channel)→https://youtu.be/HeDFUcpNACk.
  2. Mix cooking sake, Mirin, soy sauce and cane sugar (A). Microwave it at 600W for 30-40 sec. Mix it lightly to melt the sugar. Teriyaki sauce is ready..
  3. Cut chicken breast and make it same thickness. Pound it with the back of the knife. Poke holes into the surface of the chicken skin..
  4. Season both sides with salt and pepper. Coat it with potato starch. Heat oil in a frying pan..
  5. Put the skin-side down and pan-fry it on medium heat. Do both sides brown and remove extra oil with a paper towel. Pour the teriyaki sauce over the chicken..
  6. Cook it while turning over it sometimes until the sauce has reduced and thickened. Teriyaki Chicken is ready..
  7. Wash vegetables and slice up..
  8. Spread butter onto 1 side of each bread slice. Top 1 slice bread, spread-side up, with iceberg lettuce, bell pepper, cucumber, Teriyaki Chicken, mayonnaise, tomato, microgreens, iceberg lettuce. Top with remaining bread slice, spread-side down..
  9. Wrap it with parchment paper and cut in half..

So that's going to wrap this up for this special food teriyaki chicken and vegetable sandwich recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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